Wednesday, December 08, 2004

Thanksmas recipe

Since our beloved J and T are celebrating Thanksmas with family I thought I would share a yummy recipe. This recipe is sooo easy and delicious...I thought you would enjoy it:


2-3 cans of pie filling (any kind will work...pumpkin, apple or blueberry are my favorites)
1 package of yellow cake mix (spice cake works well too- especially with pumpkin filling)
1 cup of pecans, chopped
1 1/2 sticks of butter, melted

Spread the pie filling in bottom of greased 9x13 pan. Spread DRY cake mix evenly over all. Pour melted butter over all- as evenly as possible. Sprinkle nuts over the top. Bake for 30-40 minutes in 350ºF. oven.

From the kitchen of: AMY